The Party dish. A one pot meal with long grain basmati, veg or meat and aromatic spices slow cooked to perfection (Dum).
Basmati rice flavored with ghee, cumin seeds (jeera), gloves, cardamon, cilatro with a touch of salt and lemon.
Two portions of the cooked white basmati rice.
Basmati rice infused with zesty lemon sauce seasoned with cumins, red chilli, cilantro, curry leaves and house spices.